Available after 4 pm
MONDAY:
Southern Fried Chicken $18.95
TUESDAY:
BBQ Beef Ribs $25.95
WEDNESDAY:
Liver & Onions $14.95
THURSDAY:
BBQ Combo Plate $24.95
FRIDAY:
Beer Battered Cod $17.95
SATURDAY:
Steak Lin Sue $38.95
SUNDAY:
BBQ Pork Spare Ribs $19.95
http://www.fodors.com/news/photos/the-best-of-dining-drinking-in-phoenix#!6-texaz-grill